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Web magazine Kurokiri Chronicle is currently publishing information about Kirishima Shuzo 's innovations and secret stories! Click here for details
A! Why is Kyushu so delicious? We bring you the endless charms of Kyushu, a treasure trove of food! Click here for details
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#Sweet potato shochu
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December 4, 2025

KIRISHIMA GREENSHIP icoia, a collaboration between Kirishima Shuzo Shuzo and Starbucks, is collaborating with Miyakonojo City and more trees to create forests. The Miyakonojo Resource Circulation Forest Project has begun!

Company

November 28, 2025

New Year's holiday opening hours

Company

November 26, 2025

In addition to honkaku shochu, the production of Spirits has also been certified under the international food safety management system standard "FSSC22000"

Web Magazine

November 25, 2025

The latest article Kurokiri Chronicle is published: "Akane Hotta: 'Challenge is a lifestyle'. A way of life that never gets boring, and empathy for Kirishima Shuzo."

Web Magazine

November 14, 2025

"A! Why Kyushu is So Delicious!" Latest article published [Exploring the Mysterious Foods of Kyushu] The key to the flavor of Ishu tofu, which has been loved for a long time, is "ushio"!

Products

November 14, 2025

The second TV commercial for "KIRISHIMA No.8" starring Haru will begin airing nationwide from November 16th!

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  • Brands
  • Learn/Enjoy

    Learn/Enjoy

    • Passion for 100%
    • Manufacturing Process
    • The Life Cycle of Sweet Potatoes
    • Best Way to Enjoy Shochu
    • Bar Snack Recipes
    • Kyushu’s Food Culture
    • Honkaku Shochu
      With 0 Sugar, 0 Purines
    • About Kenreishu
    • Shochu no Sato Kirishima Factory Garden
    • Factory Tour
    • Kirishima Shuzo In Numbers
  • Company

    Company

    • The Philosophy
    • Company Profile
    • History
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    • Quality
    • Research
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    • Sustainability
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