KIRISHIMA SHUZO CO., LTD.

Shochu makes the world delicious.

Spurring passion from quality
We deliver new, valuable products that inspire our customers,
all backed by our unwavering commitment to quality and trust.

The Secret to Great Taste Lies in Our Passion for 100%

A blend of people and local culture
110 Years of Tradition and Innovation

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Web magazine Kurokiri Chronicle is currently publishing information about Kirishima Shuzo 's innovations and secret stories! Click here for details

A! Why is Kyushu so delicious? We bring you the endless charms of Kyushu, a treasure trove of food! Click here for details

News

Web Magazine

June 26, 2026

"A! Why Kyushu is So Delicious!" Latest article published: [Kyushu Farmer's Food] Hayashi-san's "Ajisai Natural Pork Dumplings"

Web Magazine

June 26, 2026

"A! Why Kyushu is So Delicious!" Latest article published [Delicious foods are delicious. Kyushu] Ajisai Natural Pork from Sasebo

Products

June 18, 2026

Notice of discontinuation of sales for "Hakko Amasake Shiro koji)"

Company

June 12, 2026

Notice of Facility Closure Days

Web Magazine

May 28, 2026

Kurokiri Chronicle publishes a new article: "Behind the beautiful flowers and plants were the smiles of people with disabilities."

Company

May 20, 2026

Kirishima Shuzo, Starbucks, Miyakonojo City, and more trees have launched a new initiative marking a new step in the "Miyakonjo Resource Recycling Forest Project (commonly known as ODEN)."

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Passion

The Secret to Great Taste Lies in Our Passion for 100%

Best Way to Enjoy

Enjoy it According to Your Mood.
Best Way to Enjoy

Kenreishu

Kirishima Shuzo's Challenge.
What is Kenreishu?

Shochu no Sato

Kirishima Experience to Taste All of Shochu.

Shochu no Sato Kirishima Factory Garden

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