Daily processing capacity of rice
≈80t
*As of April 2026
Daily processing capa-
-city of sweet potatoes
≈400t
*As of April 2026
Annual processing capacity of rice
≈20,000t
1/2 of the rice is grown in Miyazaki Prefecture
*As of April 2026
Annual processing capacity
of sweet potatoes
≈100,000t
Sweet potato cultivation area
Equivalent to ≈770TokyoDomes
(3,600ha)
*As of April 2026
Number of koji mold spores (conidia) in all factories
≈16.320quadrillion
*As of April 2026
Number of yeast cells
in all factories
≈1,320quadrillion
*As of April 2026
Daily production capacity of shochu
*As of April 2026 *Calculated based on a 1.8L bottle (25% alcohol)
Number of shochu storage tanks on the premises
290tanks
(300 kL tanks only)
Storage capacity of shochu
per tank (300kL)
1.8L
240,000bottles
*As of April 2026 *Calculated based on a 1.8L bottle (25% alcohol)
Max amount of shochu
that can be filled on 1 line
1800ml paper carton
6,300cartons/hour
*As of April 2026
