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​​Shochu makes the world delicious.
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The Secret to Great Taste Lies in Our Passion for 100%
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Web magazine Kurokiri Chronicle is currently publishing information about Kirishima Shuzo 's innovations and secret stories! Click here for details
A! Why is Kyushu so delicious? We bring you the endless charms of Kyushu, a treasure trove of food! Click here for details
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#Sweet potato shochu
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2026年2月24日

システムメンテナンスのお知らせ

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2026年2月24日

「霧島春まつり2026~九州のうまいもの大集合~」開催のお知らせ

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2026年2月20日

「あ!九州なぜうまい!」最新記事公開【九州の食ふしぎ探検記】島から消えゆく鯨食文化を追究!消滅危機の“鯨ずーしー”はどんな味?

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2026年2月20日

「焼酎の里 ガーデンピクニック2026」開催のお知らせ

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February 16, 2026

Long-aged Spirits" KIRISHIMA MELT BARLEY 21 years old" and "KIRISHIMA MELT RICE 25 years old" now on sale in the Okinawa area!

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February 12, 2026

Resumption of sales of Aka Kirishima 1800ml paper pack (25%)

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  • Brands
  • Learn/Enjoy

    Learn/Enjoy

    • Passion for 100%
    • Manufacturing Process
    • The Life Cycle of Sweet Potatoes
    • Best Way to Enjoy Shochu
    • Bar Snack Recipes
    • Kyushu’s Food Culture
    • Honkaku Shochu
      With 0 Sugar, 0 Purines
    • About Kenreishu
    • Shochu no Sato Kirishima Factory Garden
    • Factory Tour
    • KIRISHIMA GREENSHIP icoia
    • Kirishima Shuzo In Numbers
  • Company

    Company

    • The Philosophy
    • Company Profile
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